Recipes
Pickles - Dill Cucumbers (Maria Teresa Faria de Freitas) | |||
20-25 dill sized cucumbers 1/8 tsp powdered alum 1 clove garlic | 3 qts water 2 heads dill 1 hot red pepper | 1 qt vinegar 1 cup salt Grape leaves | |
Makes 6-8 quarts depending on the size of the cucumbers. |